Zamalloa Menacho, A. A., & Manani Rojas, R. (2023). Proposal of production model based on lean and continuous improvement to improve the productivity in smes of baking: An empirical investigation in Peru.
Citación estilo ChicagoZamalloa Menacho, Alanis Alessandra, y Renzo Manani Rojas. Proposal of Production Model Based On Lean and Continuous Improvement to Improve the Productivity in Smes of Baking: An Empirical Investigation in Peru. 2023.
Cita MLAZamalloa Menacho, Alanis Alessandra, y Renzo Manani Rojas. Proposal of Production Model Based On Lean and Continuous Improvement to Improve the Productivity in Smes of Baking: An Empirical Investigation in Peru. 2023.
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