Cita APA

Mamani-Linares, L. W., Cayo, F., & Gallo, C. (2013). EFFECT OF SEASON ON PROXIMATE COMPOSITION AND FATTY ACIDS PROFILE OF LLAMA MEAT IN EXTENSIVE REARING.

Citación estilo Chicago

Mamani-Linares, Lindon W., Faustina Cayo, y Carmen Gallo. EFFECT OF SEASON ON PROXIMATE COMPOSITION AND FATTY ACIDS PROFILE OF LLAMA MEAT IN EXTENSIVE REARING. 2013.

Cita MLA

Mamani-Linares, Lindon W., Faustina Cayo, y Carmen Gallo. EFFECT OF SEASON ON PROXIMATE COMPOSITION AND FATTY ACIDS PROFILE OF LLAMA MEAT IN EXTENSIVE REARING. 2013.