Cita APA

Ley-de Coss, A., Bárcena-Gama, J. R., Guerra-Medina, C. E., Montañez-Valdez, O. D., Pérez-López, S., Barrientos-Niño, E., . . . Escobar-España, J. C. (2023). Protein synthesis by fermentation of sugar cane added with urea and lactic acid culture.

Citación estilo Chicago

Ley-de Coss, Alejandro, José R. Bárcena-Gama, Candido E. Guerra-Medina, Oziel D. Montañez-Valdez, Salvador Pérez-López, Eugenia Barrientos-Niño, Reynerio Adrián Alonso Bran, y José C. Escobar-España. Protein Synthesis By Fermentation of Sugar Cane Added With Urea and Lactic Acid Culture. 2023.

Cita MLA

Ley-de Coss, Alejandro, et al. Protein Synthesis By Fermentation of Sugar Cane Added With Urea and Lactic Acid Culture. 2023.