Cita APA

Usquiano Piscoya, M. M., Maluquis Fernandez, M. M., Ramírez Medina, B. E., Talledo Mejía, D. M., & Ulfe Ramirez, C. E. (2021). Orthotypography to improve the writing of gastronomic and academic texts translated into spanish.

Citación estilo Chicago

Usquiano Piscoya, María Magdalena, Mirian Margot Maluquis Fernandez, Blanca Elisa Ramírez Medina, Diana Milenka Talledo Mejía, y Carlos Enrique Ulfe Ramirez. Orthotypography to Improve the Writing of Gastronomic and Academic Texts Translated Into Spanish. 2021.

Cita MLA

Usquiano Piscoya, María Magdalena, et al. Orthotypography to Improve the Writing of Gastronomic and Academic Texts Translated Into Spanish. 2021.