Cita APA

Troya-Santos, J., Suárez-Cunza, S., & Ale-Borja, N. (2017). In vitro ANTIOXIDANT CAPACITY OF TRADITIONAL PREPARED BLACK MACA (Lepidium meyenii).

Citación estilo Chicago

Troya-Santos, Jhon, Silvia Suárez-Cunza, y Neptalí Ale-Borja. In Vitro ANTIOXIDANT CAPACITY OF TRADITIONAL PREPARED BLACK MACA (Lepidium Meyenii). 2017.

Cita MLA

Troya-Santos, Jhon, Silvia Suárez-Cunza, y Neptalí Ale-Borja. In Vitro ANTIOXIDANT CAPACITY OF TRADITIONAL PREPARED BLACK MACA (Lepidium Meyenii). 2017.