Hidalgo, Y., Hatta, B., & Palma, J. C. (2016). INFLUENCE OF LEES PRESENCE DURING THE RESTING TIME OF BASE WINE IN SOME VOLATILE COMPOUNDS OF PERUVIAN ITALIA GRAPE PISCO.
Citación estilo ChicagoHidalgo, Yasser, Beatriz Hatta, y Juan Carlos Palma. INFLUENCE OF LEES PRESENCE DURING THE RESTING TIME OF BASE WINE IN SOME VOLATILE COMPOUNDS OF PERUVIAN ITALIA GRAPE PISCO. 2016.
Cita MLAHidalgo, Yasser, Beatriz Hatta, y Juan Carlos Palma. INFLUENCE OF LEES PRESENCE DURING THE RESTING TIME OF BASE WINE IN SOME VOLATILE COMPOUNDS OF PERUVIAN ITALIA GRAPE PISCO. 2016.
Precaución: Estas citas no son 100% exactas.