Cita APA

FLORIDA ROFNER, N., CLAUDIO MELCHOR, S. L., & GÓMEZ BERNAL, R. (2018). THE pH AND ABSORPTION OF CADMIUM IN ALMONDS OF ORGANIC COCOA (Theobroma cacao L.), IN LEONCIO PRADO, HUÁNUCO, PERÚ.

Citación estilo Chicago

FLORIDA ROFNER, Nelino, Shilthon Lineker CLAUDIO MELCHOR, y Raúl GÓMEZ BERNAL. THE PH AND ABSORPTION OF CADMIUM IN ALMONDS OF ORGANIC COCOA (Theobroma Cacao L.), IN LEONCIO PRADO, HUÁNUCO, PERÚ. 2018.

Cita MLA

FLORIDA ROFNER, Nelino, Shilthon Lineker CLAUDIO MELCHOR, y Raúl GÓMEZ BERNAL. THE PH AND ABSORPTION OF CADMIUM IN ALMONDS OF ORGANIC COCOA (Theobroma Cacao L.), IN LEONCIO PRADO, HUÁNUCO, PERÚ. 2018.