Camayo-Lapa, B., Quispe-Solano, M., De La Cruz-Porta, E., Manyari-Cervantes, G., Espinoza-Silva, C., & Huamán-De La Cruz, A. (2020). Pumpkin (Dutch maximum Dutch.) compote for infants, functional, low cost, preservative-free and of considerable shelf life: Rheological, sensory, physicochemical, nutritional, and microbiological characteristics.
Citación estilo ChicagoCamayo-Lapa, Becquer, Miguel Quispe-Solano, Erika De La Cruz-Porta, Galia Manyari-Cervantes, Clara Espinoza-Silva, y Alex Huamán-De La Cruz. Pumpkin (Dutch Maximum Dutch.) Compote for Infants, Functional, Low Cost, Preservative-free and of Considerable Shelf Life: Rheological, Sensory, Physicochemical, Nutritional, and Microbiological Characteristics. 2020.
Cita MLACamayo-Lapa, Becquer, et al. Pumpkin (Dutch Maximum Dutch.) Compote for Infants, Functional, Low Cost, Preservative-free and of Considerable Shelf Life: Rheological, Sensory, Physicochemical, Nutritional, and Microbiological Characteristics. 2020.